Restaurant Quality Without The Restaurant Price!

BEEF ROASTS

CHATEAUBRIAND

• Center cut Filet Mignon roasts.

4 / 1¼ lbs-----$109.00

COMBO ROASTS

• One of each, beef, pork, lamb. Each seasoned to perfection.

Average weight 9 - 10 lbs-----$99.00 

EYE ROUND ROAST

• The eye round is a cut from the beef round of a beef hind quarter.The eye of round is the most tender.

4 / 2 lb roasts-----$99.00

LONDON BROIL, BEEF SIRLOIN TRI-TIP

• Cut from lean top sirloin. It's the heartiest, most delicious London Broil you'll ever taste.

5 / 1 ½ lb-----$119.00

LONDON BROIL, TERIYAKI

• London broils marinated in a delicious teriyaki sauce.

5 / 1½ lb-----$119.00

Golden Plains® TRI-TIP

• A tender south-western marinated tri-tip sirloin roast. Perfect for broiling and grilling!

4 / 2 lb-----$129.00

BEEF SIRLOIN ROAST

• Cut from between the loin and the round, the top sirloin is a great alternative to prime rib.

3 / 2 lb roasts-----$89.00

PRIME RIB ROAST (BONELESS)

• Center cut prime rib roasts. Slice your own portions of prime rib from this boneless, naturally aged and extremely juicy roast.
• (5 - 7) 8 oz. to 10 oz. servings per roast.

3 / 2½ - 3 lb roasts-----$129.00